$33.00
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The Best BBQ Brisket, guaranteed.
Smoked for two hours, infused with Hickory wood with the perfect amount of spice, our hot link sausage explodes with flavor your taste buds will dance to!
Hickory smoked, for five to six hours, in our state-of-the-art Southern Pride smoker. Our baby back ribs are meaty, smoky, sweet, and caramelized to perfection with our own homemade barbecue sauce, Harry’s Smokehouse Original BBQ Sauce!
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