Served with side of creamy cole slaw.
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w/ grated cheese, original (or spicy) BBQ sauce, mayo, & dill pickle.
Certified Angus Beef!
Hickory Smoked Turkey Breast Served on a Toasted French Roll with Au Jus and Creamy Horseradish Sauce for Dipping.
Prepared on an onion roll with smokehouse brisket grilled bell peppers and grilled onions topped with mac and cheese sauce