$17.95
Certified Angus Beef!
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Includes choice of one side.
5 OZ of our 16 Hour Hickory Smoked Tri-Tip on a 9” French Roll with Horseradish Mayo and Au Jus.
Served on a Brioche Bun with Grated Cheddar Cheese and Creamy Cole Slaw.
Hickory Smoked Turkey Breast Served on a Toasted French Roll with Au Jus and Creamy Horseradish Sauce for Dipping.
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